Yue joined the group as a PhD student in February 2025. She is currently focusing on developing strategies to reduce greenhouse gas and reactive nitrogen emissions in food systems. Before joining this team, Yue earned her Master’s degree in Ecology from Chongqing University, where she worked with Prof. Yi Yang on quantifying environmental impacts using environmentally extended input-output models. She also holds a Bachelor’s degree in Built Environment and Energy Application from the same university.

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